The “ATMOSPHERA” restaurant, ideal for a candlelight dinner, offers a menu rich in delicious specialties.
The restaurant features a breathtaking view of one of the most beautiful bays of the
Costa Smeralda and lighted-up garden.
An unforgettable experience, thanks to the skill and international experience of executive chef, Antonio Erriu, whose expert hands are capable of exalting and reinterpreting traditional Sardinian dishes.
A passion that can be traced back to time immemorial: the joy of capturing your heart through the subtle and refined pleasure of the palate.